Inside This Issue
We take a look at the importance of creating and promoting drinking chocolate, as well as looking at some versatile coffee machines.
Read Online
| |
News
- Licensing law is reviewed
- New UK barista champion is crowned
- Smoothie pledge
Food & Drink 2008
- Show preview and workshop programme
Features
- Breakfast bonanza – capitalising on the first meal of the day
- Drinking chocolate – the importance of creating and promoting this indulgent café beverage
- Mean machines – a look at some versatile coffee machines
Articles
- Fresh from the bean – David Cooper on why you can’t beat an espresso machine
- Relishing the challenge – Hugo Hercod’s journey to becoming UK barista champion 2008
Regulars
- Coffee Clinic – your maintenance queries answered
- New products
- Checkout
- Product listings