The British Sandwich Association

Sat02132016

Last updateFri, 12 Feb 2016 10am

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Launching the British Sandwich and Food to Go Association

Launching the British Sandwich and Food to Go Association

You’ve all seen the food to go addition to the title of our member magazine, International Sandwich and Food to Go News. We are delighted to announce that the remit of the BSA has grown to include Food to Go, too.

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Magazine Back Issues

Issue 161 - February 2016

Issue 161 - February 2016

Inside This Issue

Costa has launched a new foodled concept, Costa Fresco. Tortilla, The UK’s largest takeaway and eat-in Mexican chain, is expanding rapidly with new outlets planned for Scotland and Dubai.

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BSA Membership Benefits

Low cost member Food Hygiene Training

Low cost member Food Hygiene Training
BSA LAUNCHES NEW £15 FOOD HYGIENE TRAINING

A new on-line Level 2 food hygiene training programme has been launched by the Association using the latest accelerated learning techniques.

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Sandwich Market

Update on the Sandwich Market

Update on the Sandwich Market

The sandwich industry is a growing one and today contributes some £7.85bn to the UK economy - around £4.4bn in the food to go sector. The sandwich transcends food to go, of course, with catering, cafe, pub, hotel and other providers creating sandwiches for diners.

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