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This set of guidelines for labelling sandwiches and food to go products under the new Food Information regulations has been published by the British Sandwich & Food to Go Association (correct as at 13th May 2020).

Under the Government’s pandemic restrictions, restaurants and takeaways are encouraged to stay open to offer hot food on a delivery or collection basis.  The Government is going to relax planning rules to allow pubs and restaurants, currently not offering delivery or takeaway services, to be able to do so. 

The following guideline was produced by The Pizza Pasta & Italian Food Association and is designed to encourage driver safety as well as good operator practice.  

This Code of Practice was produced by the Pizza, Pasta and Italian Food Association and is for companies operating home delivery services and the drivers who carry out the deliveries.